Dracula, Frankenstein & Skeleton Halloween Personalised Cookie Stamps

ITEM DESCRIPTION:

Make your Halloween bakes extra personal with these Halloween Character Name Plaque Imprint Stamps & Cookie Cutters, choose from three fun spooky characters – Dracula, Frankenstein and a Skeleton.

Each character peeks over a large blank plaque, ready to be customised with a name, short Halloween message or party wording. They’re perfect for personalised trick-or-treat cookies, Halloween party favours, October birthdays, spooky treat boxes and individual place-name biscuits.

The character details create a crisp imprinted effect, while the generous blank plaque gives you space to add your chosen personalisation.

Create a different name for every guest for a Halloween party, add children's names to trick-or-treat bags, or choose a short spooky phrase to create a matching batch.

~ Design Options:

1. Cute Dracula Name Plaque
A cheeky Dracula character with pointed ears, vampire fangs and cape details, peeking over a large blank plaque. Perfect for vampire-themed parties and classic Halloween bakes.

2. Cute Frankenstein Name Plaque
A cute Frankenstein-inspired monster featuring his distinctive flat-topped head, stitches and bolts, complete with a blank plaque underneath for your chosen wording.

3. Cool Dude Skeleton Name Plaque
A playful little skeleton character wearing a backwards baseball cap and peeking over a blank plaque. A fun, modern Halloween design that's particularly good for children's and teen Halloween treats.

*Please also note that the words/letters are flipped for the purpose of the image. However, please be rest assured that the embossers are in the correct direction when in use!

Please note that this set is printed in a single colour and may vary from the image shown

These designs are available in different sizes.

If you have special sizing or custom requests, feel free to reach out— Drop us a message on Instagram, use the Live Chat Button, or drop me an email—I’d love to help!

ADDITIONAL PRODUCT INFORMATION: 

3D printed in durable, food-safe PLA ready to use in baking, decorating or playdough.

Washing Instructions: Hand wash in warm, soapy water only, this item is not dishwasher safe!

OUR TOP TIPS:

Here are some quick tips for using our cutters to make perfect cookies:

Thickness of Dough: Roll your dough to about 1cm thick for clean, crisp shapes.

Firmness of Dough: Ensure your dough is firm for better results – this will help keep the design sharp and defined.

Freeze Before Baking: Freeze your shaped dough for 5 minutes before baking to preserve the details of your design.

Dust with Flour or Icing Sugar: Lightly dip your cutter in flour or icing sugar to make it easier to release the dough shape.

Non-Raising Dough: Use non-raising dough (like sugar or shortbread dough) to ensure your cookies maintain their detailed design during baking.

Follow these tips, and you’ll have beautifully shaped cookies every time!

Here are some quick tips for using our cutters to create perfect icing toppers for cookies or cupcakes:

Roll Icing Thin: Roll your fondant or icing to about 1/8 inch thick for clean, sharp impressions with our cutters.

Chill Your Icing: Before cutting, chill your rolled icing in the fridge for 10-15 minutes to help prevent it from sticking to the cutter.

Dust with Cornstarch: Lightly dust your cutter and rolling surface with cornstarch or powdered sugar to prevent sticking and ensure smooth cuts.

Use a Rolling Pin: Gently roll the cutter over your icing with a rolling pin for an even, consistent impression, ensuring the design is fully outlined.

Trim Excess Icing: After cutting, carefully trim any excess icing around the shape to create a neat, polished look.

Add Details: Use edible markers, food colouring, or piping gel to add extra details and bring your toppers to life with vibrant designs.

Let Dry Before Placing: Allow your icing toppers to dry for a few minutes before placing them on cookies or cupcakes to avoid smudging.

With these tips, your icing toppers will be as impressive as your baking skills!