{"product_id":"christmas-santas-favourite-teacher-cutters-icing-stamps-for-cookies-cupcake-toppers-copy","title":"Christmas Santa's Favourite Teacher Cutters \u0026 Icing Stamps For Cookies \u0026 Cupcake Toppers","description":"\u003ch3\u003e\u003cb\u003eITEM DESCRIPTION:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-end=\"679\" data-start=\"321\"\u003eMake your Christmas bakes extra special for the classroom this year with our \u003cem data-end=\"457\" data-start=\"398\"\u003e\u003cstrong\u003eSanta’s Favourite Teacher\u003c\/strong\u003e Cookie Cutter \u0026amp; Icing Stamp Set\u003c\/em\u003e! Designed with love and precision, this festive collection helps you create beautiful cookies, fondant toppers, and royal icing decorations that are perfect for gifting to teachers, teaching assistants, or school staff.\u003c\/p\u003e\n\u003cp data-end=\"840\" data-start=\"681\"\u003eEach design features crisp detailing and clean-cut edges, ensuring professional results every time — whether you’re using dough, fondant, or modelling paste.\u003c\/p\u003e\n\u003cp data-end=\"1053\" data-start=\"842\"\u003eThese make wonderful additions to your Christmas baking projects and are ideal for teacher gifts, Christmas treat boxes, or festive thank-you bakes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDesign Options:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli data-end=\"1118\" data-start=\"1098\"\u003eChalkboard \/ Easel\u003c\/li\u003e\n\u003cli data-end=\"1118\" data-start=\"1098\"\u003e‘Santa’s Favourite Teacher’ Arch Plaque (EMBOSSER) ~ imprint effect\u003c\/li\u003e\n\u003cli data-end=\"1213\" data-start=\"1172\"\u003e‘Santa’s Favourite Teacher’ Arch Plaque (DEBOSSER) - raised effect\u003c\/li\u003e\n\u003cli data-end=\"1225\" data-start=\"1217\"\u003eCandy House\u003c\/li\u003e\n\u003cli data-end=\"1241\" data-start=\"1229\"\u003eSanta Face\u003c\/li\u003e\n\u003cli data-end=\"1257\" data-start=\"1245\"\u003ePencil with Ribbon Bow\u003c\/li\u003e\n\u003cli data-end=\"1282\" data-start=\"1261\"\u003eDuo Candy Cane with Bow (DEBOSSER) - raised effect\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003e**Please note\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ethat this set is printed in a single colour and may vary from the image shown. Also, note that any words\/numbers are flipped for the purpose of the image, but rest assured that they will print the correct way round when used to imprint.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIf you have \u003c\/span\u003e\u003cstrong\u003especial sizing\u003c\/strong\u003e\u003cspan\u003e requirements, feel free to reach out— Drop us \u003c\/span\u003e\u003cspan\u003ea \u003c\/span\u003e\u003cspan\u003emessage on \u003c\/span\u003e\u003ca title=\"Link to Instagram page\" href=\"https:\/\/www.instagram.com\/cookie_cutter_street\"\u003e\u003cstrong data-end=\"849\" data-start=\"834\"\u003eInstagram\u003c\/strong\u003e\u003c\/a\u003e\u003cspan\u003e, use the\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eLive\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eC\u003c\/strong\u003e\u003cstrong data-end=\"876\" data-start=\"859\"\u003ehat Button\u003c\/strong\u003e\u003cspan\u003e, or drop me an \u003c\/span\u003e\u003ca title=\"link to email\" href=\"mailto:cookiecutterstreet@gmail.com\"\u003e\u003cstrong data-end=\"903\" data-start=\"892\"\u003eemail\u003c\/strong\u003e\u003c\/a\u003e\u003cspan\u003e—I’d love to help!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eADDITIONAL PRODUCT INFORMATION: \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e3D printed in durable, food-safe PLA ready to use in baking, decorating or playdough.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWashing Instructions:\u003c\/strong\u003e Hand wash in warm, soapy water only, this item is not dishwasher safe!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOUR TOP TIPS:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eHere are some quick tips for using our cutters to make perfect cookies:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThickness of Dough\u003c\/strong\u003e: Roll your dough to about 1cm thick for clean, crisp shapes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirmness of Dough\u003c\/strong\u003e: Ensure your dough is firm for better results – this will help keep the design sharp and defined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreeze Before Baking\u003c\/strong\u003e: Freeze your shaped dough for 5 minutes before baking to preserve the details of your design.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDust with Flour or Icing Sugar\u003c\/strong\u003e: Lightly dip your cutter in flour or icing sugar to make it easier to release the dough shape.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNon-Raising Dough\u003c\/strong\u003e: Use non-raising dough (like sugar or shortbread dough) to ensure your cookies maintain their detailed design during baking.\u003c\/p\u003e\n\u003cp\u003eFollow these tips, and you’ll have beautifully shaped cookies every time!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eHere are some quick tips for using our cutters to create perfect icing toppers for cookies or cupcakes:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoll Icing Thin\u003c\/strong\u003e: Roll your fondant or icing to about 1\/8 inch thick for clean, sharp impressions with our cutters.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChill Your Icing\u003c\/strong\u003e: Before cutting, chill your rolled icing in the fridge for 10-15 minutes to help prevent it from sticking to the cutter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDust with Cornstarch\u003c\/strong\u003e: Lightly dust your cutter and rolling surface with cornstarch or powdered sugar to prevent sticking and ensure smooth cuts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUse a Rolling Pin\u003c\/strong\u003e: Gently roll the cutter over your icing with a rolling pin for an even, consistent impression, ensuring the design is fully outlined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTrim Excess Icing\u003c\/strong\u003e: After cutting, carefully trim any excess icing around the shape to create a neat, polished look.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd Details\u003c\/strong\u003e: Use edible markers, food colouring, or piping gel to add extra details and bring your toppers to life with vibrant designs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLet Dry Before Placing\u003c\/strong\u003e: Allow your icing toppers to dry for a few minutes before placing them on cookies or cupcakes to avoid smudging.\u003c\/p\u003e\n\u003cp\u003eWith these tips, your icing toppers will be as impressive as your baking skills!\u003c\/p\u003e","brand":"Cookie Cutter Street","offers":[{"title":"5cm \/ 1. 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